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Cup Notes: Nutty, Cooked Berry, Banana Candy


Origin: Honduras

Region: Marcala, La Paz

Farm: Finca San Francisco

Producer: Roger Dominguez 

Process: Natural

Variety: Catuai 

Elevation: 1500masl


Roger Antonio Domínguez Márquez owns several farms in La Paz, Marcala. Roger is a young producer who inherited his father’s midsize farms, which came into the family in the early 1990s. He has three parcels of land in Marcala, all between 3–5 hectares, at good altitude for the region, above 1,300 meters. He grows a small variety of heirloom types, mostly Bourbon, Catuai, and Caturra, and he’s specific about his wet-milling and drying.




Honduras San Francisco (Natural)

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