De La Finca Honduras Natural: Strawberry, Floral, Chocolate
Guatemala Finca San Victor 24 Hour fermentation: Green Apple, White Tea, Crisp
It's time to do away with ice, dilution, oxidation, and taste-less-ness! Snap chilled coffee uses a patented process to brew coffee hot and instantly chill it before canning to produce a sweet and vibrant cold coffee.
Unlike with cold brewing, brewing the coffee hot properly extracts all of the tasty stuff we want out of the coffee and unlike with iced pour-overs the snapchilled patented process involves no dilution which can easily ruin your cup.
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